Join us for a flavorful adventure in Houston’s barbecue scene, where every bite is a step closer to Smoked Meat Heaven!
If barbecue has never come up in conversation within your friend group, it seems like you’re missing out on a key part of what Texas has to offer. Houston boasts a wide variety of barbecue options, showcasing its ever-growing diversity. In recent years, the city has cultivated its own distinct barbecue identity. While many of us appreciate the timeless appeal of traditional smoked meat prepared the classic way, occasionally, it’s worth venturing out to explore one of the numerous barbecue spots around town. You can never go wrong with a little culinary adventure!
If you ask any of the teams that travel across Texas competing for the title of the best barbecue, you might hear that they have no idea what the best barbecue place in Houston is. After spending weekend after weekend smoking meat, many of these teams find themselves less inclined to eat barbecue on a normal day.
When you ask any of the teams that travel across Texas competing for the title of best barbecue, many might admit they aren’t sure what the best barbecue place in Houston is. After spending countless weekends smoking meat, it’s not uncommon for these teams to lose their appetite for barbecue on regular days.
Understanding the difference between competition barbecue and everyday restaurant barbecue is key. The competition scene features a diverse range of participants, from seasoned pitmasters with over 30 years of experience to enthusiastic backyard pitmasters who have just started their journey. This inclusive community encourages everyone, regardless of skill level, to bring their passion for barbecue.
A significant distinction lies in the purpose of each. Restaurants dedicate themselves to serving large numbers of customers daily, while competition barbecue focuses on impressing a panel of judges with a single, unforgettable bite. This requires a careful balance of flavors, as too much of any single element can detract from the overall experience. Competitors aim to encapsulate the essence of traditional barbecue in that one perfect bite.
If you’ve never experienced ordering a flight of drinks at a brewery or wine tasting room, I strongly encourage you to do so. This kind of tasting can provide valuable insight into the judging process at a barbecue competition, enhancing your appreciation for the craft.
One thing you can appreciate about Houston’s barbecue restaurant scene is its flair for merging the growing appreciation for masterful culinary skills with the flavors people love to taste. If you drive just 35 minutes outside of Houston in any direction, you’re sure to find amazing traditional Texas BBQ. Here is a list of some of Houston’s barbecue places that are making a name for themselves in the game.
Known for: Tender brisket, smoked turkey, and sausage
Why visit: Known for its consistently tender and flavorful brisket, this spot is perfect for a classic BBQ experience with a bit of a twist. The sides are also top-notch.
Known for: Brisket, ribs, smoked turkey, and their signature sides like mac & cheese
Why visit: This family-run BBQ spot in Heights is famous for its moist, perfectly smoked brisket and great customer service. The smoked turkey is another standout.
Known for: BBQ combo plates, chicken fried steak, and pies
Why visit: A true Texas institution, Hickory Hollow offers both BBQ and rustic Texas dishes in a family-friendly, Western-themed environment.
Known for: Big portions of tender brisket, sausage, and pork ribs
Why visit: A Houston BBQ classic with a large, well-established reputation. The quality of the meats is consistently great, and the portions are generous.
Known for: Brisket, ribs, pulled pork, and BBQ tacos
Why visit: The Pit Room offers a laid-back vibe and a menu that features Texas BBQ staples along with unique items like BBQ tacos and smoked turkey.
Known for: Brisket, pork ribs, and specialty sides like loaded potatoes
Why visit: Known for having some of the best brisket in Houston (and Texas), Truth BBQ offers a flavorful and tender BBQ experience that’s a must-try for meat lovers.
Known for: Smoked sausage, ribs, and brisket
Why visit: While technically outside Houston, Luling City Market is worth the trip for some of the best sausage and brisket around. The old-school vibe and authentic flavors are beloved by locals and visitors alike.
Known for: Brisket, pork ribs, smoked chicken
Why visit: Known for its upscale setting and high-quality meats, Demeris offers a more refined BBQ experience. It’s ideal for both casual dining and special occasions.
Known for: Ribs, fried chicken, and sausage
Why visit: A Houston classic since 1947, Bar-B-Q Inn is known for its fried chicken, but its BBQ, particularly the tender ribs, are worth a visit too.
Known for: Brisket, pulled pork, and ribs
Why visit: A chain that’s consistently good and widely loved, Dickey’s offers a variety of BBQ meats in a casual, family-friendly atmosphere. Great for takeout as well.
Known for: Brisket, pulled pork, and ribs
Why visit: known for its expertly smoked meats, particularly its tender brisket and flavorful pork ribs. This spot also garners praise for its unique side dishes and a welcoming atmosphere that captures the essence of Texas barbecue culture.
Known for: Brisket, pulled pork, and ribs
Why visit: Mouthwatering authentic Tennessee-style BBQ in Houston since December 2010, featuring a variety of smoked meats and delicious sides. The casual atmosphere and local favorite status make it a great spot to enjoy a memorable meal with friends and family.
